It took about 5hours from Narita to Hong Kong airport. Then the train brought me to Ferry Terminal.
The first night's resutaurant picked by my colleague was famous for 'Xiaolongbao(小籠包)' in Gongbei town. So juicy!
'Haizu' beer sounded a coined word of Zhuhai. Taste itself was light, and it made meals better.
'Gonbei' was just flourishing town. There was full of lots of energy.
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