Monday, October 12, 2009


We had JICHINSAI,the Shinto ceremony of purifying a building site, today.

It was so nice with beautiful weather. Hope safe and peaceful life there.

These foods as the offering should be taken home and eaten for good luck.

Especially TAI, sea bream, is most famous one of lucky foods.

I steamed it wrapped with much salt. So-oooooo tasty!

No comments: