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It took about 5hours from Narita to Hong Kong airport. Then the train brought me to Ferry Terminal.
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The first night's resutaurant picked by my colleague was famous for 'Xiaolongbao(小籠包)' in Gongbei town. So juicy!
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'Haizu' beer sounded a coined word of Zhuhai. Taste itself was light, and it made meals better.
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'Gonbei' was just flourishing town. There was full of lots of energy.
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